NOTE: Drew doesn't like onion so that is why I grate the onion into the mixture instead of just diced. Also, baking times will vary depending on the size of your meatballs.
Here are the ingredients:
I use a cookie scoop to make sure all my balls are the same size:Ready for the oven - this recipe made 39 large size meatballs:
And all cooked - ready to eat. Great with spaghetti or just on their own!
No comments:
Post a Comment